Highest level culinary journey!

MENU

OPEN BAR
with selected cocktails and drinks
Aviator Bar & Lounge

31.XII.2019 from 10 pm till 3 am
(5 hours!)

COLD APPETIZERS

Quesadillas with roasted eggplant, tomatoes and goat cheese
Grilled vegetables served with raspberry-balsamic dressing and herb oil
Beetroot carpaccio with honey mustard sauce and caramelized walnuts
Chicken breast skewers and shrimps marinated in ginger and chili served with mango sauce & lime
Mini tortilla with cucumber, sunflower sprouts and wasabi cheese
Mini mozzarella with tomatoes on a skewer with coriander and basil pesto
Cheese balls in three flavors served on fresh herbs
Shortbread lettuce with roasted fennel, ginger and spicy orange
Salad of roasted shrimps with sprouts, oriental vegetables and black sesame
Farmer’s salad of roast turkey, blue cheese and bacon
Waldorf Salad with celery, chicory, apples and nuts
Caesar salad with chicken and the addition of dried tomatoes
A selection of breads and flavored butter.

HOT DISHES

Mini-miruine steaks baked with Himalayan salt served with spinach and dill sauce
Turkey roulade with dried fruit and nuts served with apricot sauce and bison grass
Pork tenderloin escalopes served in chanterelle sauce
Beef stewed in vegetables and red wine
Beetroot gnocchi with cheese sauce and walnuts
Mexican style vegetable dumplings
Steamed potato balls with dill butter
Steamed rice in three flavors
Mediterranean style vegetables with roasted olives and basil

SOUP

Soup: - available throughout then night
Cream of white vegetables with croutons and lemon oil

SOUP – from 1 am
Famous Polish sour soup with wild boar sausage and boiled egg

SWEET BUFFET

Chocolate cake
Muffins with cherries
Coffee cake
Tart with kajmak and nuts
cheese cake
Apple pie
Selection of mini monoportions:
Passion fruit, raspberry, coconut
Sliced and whole fruits – apples, bananas, oranges

SUSHI BUFFET

from 1 am

Selection of Maki, Uramaki and Futomaki sushi with fresh and pickled vegetables served with traditional additions: marinated ginger, soy sauce, wasabi horseradish Wakame salad Salad with Soba noodles and oriental vegetables

CHOICE OF ALCOHOL AND NON-ALCOHOL DRINKS

sparkling wine for welcome and New Year's toast
white and red wine, vodka, beer




BEVERAGES

Sparkling and still mineral water
Fruit juices, fanta, Coca-Cola, Sprite
Espresso coffee
Selection of fruit and black teas Mineral water Cakes and desserts from the hotel confectionery

20% discount, on all items from the Aviator B&L
menu on 01/01/2020